Quiche & Crust. Get access to daily recipes, tips, product recommendations & so much more! Add seasonings of your family's choice for more variety. Use ham, bacon, or whatever protein. This quiche needs flavor boosters, so use your spice cabinet. Easily make this a Tex-Mex dish with diced green chiles and a touch of cumin.

You could also add crumbled freshly cooked bacon to add more flavor. I add real dijon mustard, tarragon and a spoon of horseradish to make the flavors pop. If using onions, saute in a tbsp. of olive oil until soft. You can cook Quiche & Crust using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients of Quiche & Crust

Prepare 1/2 cup of plain white flour.
You need 1/4 tsp of baking powder.
Prepare 4 of eggs (lightly beaten).
It's 2 cups of milk.
You need 75 gram of melted butter.
Prepare 1 cup of grated cheese.
You need 1 of small onion (chopped).
You need 1 tbs of chives (chopped).
Prepare of Vegetables (eg. mushroom, broccoli).
It's 440 gram of (optional) pink salmon can drained, any meat substitute.

Add any veggies to the onions to soften. A quiche is a tart made with pie crust and a creamy, savory custard filling. The simplest version calls for eggs , heavy cream, whole milk, salt, and pepper, but quiche often stars cheese (we're fans of cooking with sharp Swiss and cheddar cheese), meat, and all kinds of vegetables. Pour egg mixture into hot, baked pastry shell.

Quiche & Crust step by step

Shift flour and baking powder into large bowl.
Make a wall in the center & stir in combined eggs, milk and butter.
Add salmon or other meat (i usually use chicken or smoke beef), onion, cheese, salt, pepper, chives & vegetables.
Pour into greased 24cm (large) oven proof shallow dish.
Cook at 180 degree C for 45mins / till set, serve either hot or cold.

Quiche is a savory egg custard baked in a flaky pie crust shell. Though you can certainly make a crustless quiche, too! The base of quiche filling are milk, cream, and eggs. The add-ins vary and can include meats, seafood, cheese, spices, and vegetables. One of the more popular quiche recipes is Quiche Lorraine, which combines bacon and cheese.