Recipe: Yummy Ura Maki-zushi (Inside-out Sushi Rolls)

Ura Maki-zushi (Inside-out Sushi Rolls). Great recipe for Ura Maki-zushi (Inside-out Sushi Rolls). 'Maki-zushi' (Sushi Roll) is made by wrapping up Sushi Rice and Fillings with Nori (Seaweed Sheet). 'Ura (the reverse side) Maki-zushi' is made by wrapping up Nori and Fillings with Sushi Rice. You need plastic food wrap as well as. 'Maki-zushi' (Sushi Roll) is made by wrapping up Sushi Rice and Fillings with Nori (Seaweed Sheet). 'Ura (the reverse side) Maki-zushi' is made by wrapping up Nori and Fillings with Sushi Rice. You need plastic food wrap as well as 'Makisu' (bamboo mat) to make these Inside-out Sushi Rolls. Dip fingers into bowl of vinagered water and shake off excess. Gently rake fingers over the rice to evenly spread to cover the nori completely.

This led him to innovate an inside-out sushi-style and hide the seaweed under rice. This new style of sushi roll became an instant hit with the American customers, with more people demanding this roll. Soon the other restaurants also borrowed the concept and started making inside-out rolls to woo the non-Japanese population. You can have Ura Maki-zushi (Inside-out Sushi Rolls) using 17 ingredients and 6 steps. Here is how you cook that.

Ingredients of Ura Maki-zushi (Inside-out Sushi Rolls)

1. It's of Sushi Rice *Find my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice.
2. It's of Nori (Seaweed Sheets).
3. It's of <Filling Suggestions>.
4. Prepare of Cucumber & Wasabi.
5. Prepare of Carrot (cooked in salted water).
6. Prepare of Avocado.
7. Prepare of Canned Tuna and Japanese Mayonnaise.
8. It's of Omelette.
9. It's of Boiled Prawns.
10. You need of Takuan (Japanese Pickled Daikon).
11. You need of Unagi Kabayaki (Grilled & Seasoned Eel).
12. Prepare of Ham.
13. You need of Radish Sprouts.
14. You need of Smoked Salmon.
15. You need of Fresh Sashimi.
16. You need of Chicken Teriyaki.
17. You need of Today I used Carrot, Cucumber, Omelette and Kanpyō.

The ingredients and seasoningsu for cooking Ura Maki-zushi (Inside-out Sushi Rolls) capable need to provide too Sushi Rice *Find my 'Sushi Rice' recipe at https. Moisten the inside of a sushi rice mixing bowl or a large bowl to prevent the rice from sticking. The rice needs to be freshly cooked and hot. Elegant and delicious Uramaki (Inside-out Roll) with avocado, shrimps, and pickled ginger.

Ura Maki-zushi (Inside-out Sushi Rolls) instructions

1. Place a sheet of Nori on Makisu (bamboo mat). Spread out cooled Sushi Rice on the Nori sheet evenly. You may wish to sprinkle with some Toasted Sesame Seeds or finely chopped herbs over the rice..
2. Place a sheet of plastic food wrap on the Sushi Rice and gently press down. Flip over so that Nori is facing upward, and place on the Makisu (bamboo mat)..
3. Place some filling on the Nori, then start to roll. Lift the nearest end of Makisu and fold over the filling, and roll tightly forward to the end, peeling off the plastic food wrap from the rice. Tightly wrap the sushi roll with the plastic food wrap..
4. Cut the sushi roll wrapped in the plastic food wrap with a sharp knife into bite sized pieces. The knife becomes very sticky, so you need to wipe it frequently with a wet cloth or paper towel. *Tips: Slightly wet the knife makes cutting a lot easier..
5. Remove the plastic wrap from sushi pieces, and arrange them on a serving plate..
6. It is much easier to make thin Maki-zushi rolls than thick ones. To do this, you may have to cut your Nori sheets in half, and use one filling for each roll..

Recipe with step-by-step instructions and pictures. Sushi is delicious and fun to make. Maki-zushi (rolled sushi) is not that difficult to make and the more you do it, the easier it gets. How to Make an Inside Out Roll (Ura Maki) Inside-Out Sushi Rolls, Recipes, Tips and How-Tos how to make sushi, inside out roll, make sushi, roll sushi, ura maki. Place the nori directly on a cutting board, making sure the.